Tag Archives: salad dressing

Round Eating Show: A Big Salad

ROUND EATING SHOW: A Big SaladHealthy, homemade and Delicious

Diana shows you how to put together a big, healthy, delicious salad and dressing with ingredients everyone should keep in their kitchen.

Watch: ROUND EATING SHOW: A Big Salad

 

 

 

 

Dressings Fit for a Round Salad

Now that you are eating a lot of salads and side dishes made out of Round ingredients, it is time to try what I call All aRound Salad Dressing. It will give any number of dishes a delicious fresh burst of flavor that you can switch up with different ingredients like you’ll see in the zestier version of this dressing..

Yummy Round ingredients fit for a salad

Yummy Round ingredients fit for a any salad

All aRound Salad Dressing

1 tablespoon rice wine vinegar
1 tablespoon lemon juice
6 tablespoons olive oil
1 tablespoon chopped fresh Basil or Thyme

Instructions: Combine the vinegar, lemon juice and herbs in a medium bowl. While whisking like a dervish, add the olive oil slowly — until it tastes and looks as you desire. Store remaining dressing in the fridge. Add ½ teaspoon to any salad or drizzle over veggies.

 

A Round Base for any salad or meal

A Round Base for any salad or meal

color_TipsCut cabbages ahead of time and store in the fridge. You can then add this base to any plate, drizzle dressing on it and add any Round food as a topper. This gives you that extra added crunch and chewing time that we all need.

Zestier All aRound Salad Dressing

6 tablespoons olive oil
2 tablespoons red wine vinegar
1 tablespoon chopped basil
1/2 teaspoon Dijon mustard
1/2 teaspoon lemon zest (scraped lemon peel)
½ tablespoon finely grated Parmesan cheese
Salt and pepper to taste

Instructions: Combine the vinegar, herbs, lemon zest, mustard, and Parmesan cheese in a medium bowl. While whisking like a dervish, add the olive oil slowly — until it tastes and looks as you desire. It’s a lot like rubbing your head and patting your stomach. Store remaining dressing in the fridge. Add ½ teaspoon to any salad or drizzle over veggies.

Time to Experiment!

Try making these dressings and start inventing your own. You’ll rarely want to buy store bought dressing again.

Three eggsEat hard boiled eggs after doing Roundercises to feed your body with the protein it needs to reshape and activate your muscles to burn fat all day!

Add 1 teaspoon of crumbled blue cheese to any salad and enjoy the pop of flavor and that something you might be missing about now — something rich and creamy.